Ham and Egg Cups

Deli Meats, Breakfast, Kids Recipe
Ham and Egg Cups
Prep Time

10 min

Cook Time

20-25 min



Organic Uncured Applewood Smoked Ham Product Packaging
Share This Recipe
Share This Recipe
Organic Uncured Applewood Smoked Ham Product Packaging


  • 12 slices True Story Applewood Smoked Ham
  • 1 cup of shredded cheddar
  • 12 large eggs
  • sea salt
  • freshly ground black pepper
  • everything bagel mix
  • chopped fresh chives, for garnish
  • cooking spray, for pan


  1. Preheat oven to 400
  2. Grease a 12-cup muffin tin with cooking spray.
  3. Line each cup with a slice of ham and sprinkle with cheddar.
  4. Crack an egg into each ham cup and season with salt and pepper.
  5. Bake until eggs are cooked through, 12 to 15 minutes (until the yolk is to your desired level of runny).
  6. Top with everything bagel mix, add parsley to garnish and serve.

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