USDA Organic

Organic Uncured Italian Dry Salame

​Sustainably raised pork blended with cracked pepper, spices and a splash of red wine make our air-dried salame a hit every time.​

The guests are about to arrive and, as always, she’s running late. She unwraps the Manchego and places it next to the olives, roasted artichokes and cornichons. Then she opens the real star of the antipasto platter — organic salame. She pops one in her mouth to be sure it’s, you know, delicious. Why yes, it is! She eats two more to confirm her findings. Yep, definitely great. She spreads out the rest. There’s a knock at the door. A quick look, and she turns the handle.

Nutritional Facts

Serving Size1 oz (28g)
Amount Per Serving
Calories 100 / Calories from Fat 70
% Daily Value*
Total Fat8g
Saturated Fat2.5g
Trans Fat0g
Total Carbohydrate1g
* Percent Daily Values are based on a 2,000 calorie diet.


Organic Pork, Sea Salt, 2% or Less of: Water, Organic Cane Sugar, Organic Rosemary Extract, Organic Dextrose, Celery Powder, Organic Spices, Non-dairy Lactic Acid Starter Culture, Organic Garlic Powder.

Gluten-Free, Dairy-Free, GMO-Free, Soy-Free, Nut-Free

  • * Certified USDA Organic
  • * 100% Gluten Free
  • * 100% Antibiotic Free