Our True Story

Not long ago, farmers grew food to be flavorful and animals were raised with care. While we can’t go back to the past, we can write a new chapter for a future with food we can all feel good about feeding our families. Our company is rooted in the true stories of ranchers who raise animals on North American farms; chefs who believe in using simple ingredients to craft honest food; and families striving to eat well. Pull up a chair and experience our true stories. 

The True Story Difference


Our community of farmers is committed to good farming practices.


Our animals are raised humanely without antibiotics on an all-vegetarian diet. 


Our food has been handcrafted in our kitchens for three generations.



Food & Beverage Names True Story One of Their Nine Savvy Summer Solutions

We 're excited to be included in Food & Beverage's Nine Savvy Solutions article, calling True Story products, "the food we love in a guilt-free form." You can read the full review of our food and the rest of the list here.

Continue Reading

True Story Makes ABC 10 Sacramento's Fall Must Have List

We're excited to be included in ABC10 and Beauty and Lifestyle expert Keri Parker's Must Have's for fall list. Watch the segment and see what else made her list here: http://bit.ly/abc10fall

Continue Reading

True Story Foods Expands From Local to National Brand

Read more about True Story’s commitment to making artisan, hand-cut products the old-fashioned way, in this great piece in the Fairfield Reporter—featuring True Story’s CEO Phil Gatto and President of Courage Production Rob Engelhart.

Continue Reading