USDA Organic

Organic Oven Roasted Turkey Breast

Our sustainably farmed organic turkey breast is rubbed with sea salt, then slow roasted to juicy scrumptiousness.

She spread the roll lightly with mustard, and added organic turkey. She piled on dill pickle, a thick slab of a ripe tomato, and a touch of salt. Placing the top on the mouth-watering sandwich, she pressed down lightly, picked it up, and took a big bite, chewing slowly to delight in the blend of flavors. Putting the sandwich on a plate, she walked into the dining room to sit down. Mmmm ... tomorrow's lunch ... smoked turkey quesadilla with spicy salsa and jack cheese.

Nutritional Facts

Serving Size2 oz (56g)
 
Amount Per Serving
Calories 55 / Calories from Fat 5
 
% Daily Value*
Total Fat0.5g
Saturated Fat0g
Trans Fat0g
Cholesterol25mg
Sodium355mg
Total Carbohydrate0g
Protein12g
 
 
* Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Organic Turkey Breast, Water, 2% or Less of: Salt.

Allergens
Gluten-Free, Dairy-Free, GMO-Free, Soy-Free, Nut-Free

  • * Certified USDA Organic
  • * 100% Gluten Free
  • * 100% Antibiotic Free